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My Favorite (No Fail) Oatmeal Scotchies
Ingredients
  • 1 1/2 sticks butter softened
  • 3/4 cups sugar
  • 3/4 cups brown sugar packed
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1 1/4 cups flour
  • 3 cups quick oats
  • 1 2/3 cups butterscotch chips
Instructions
  1. Mix together first 8 ingredients well.
  2. Add flour, oats and butterscotch chips.
  3. Drop rounded spoonfuls on baking sheet.
  4. Bake 8 to 10 minutes depending on your oven.
  5. *Remove once cookies are golden and slightly crispy on outside but slightly gooey on the inside!
  6. Makes 4 dozen