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Home › Blog › Cheese Ball and Crackers Recipe

Cheese Ball and Crackers Recipe

Sarah Lempon December 9, 2015(updated June 29, 2022)319
Cheese Ball and Crackers Recipe 3

cheese ball recipe

This is an old stand-by recipe in my family. My grandma, mom and myself have been making it for years. When we’re having a family get-together, it’s one of the first things requested for someone to make. It can be made a couple days ahead of time and it travels well! We have brought it along to snack on in so many random situations and it’s always a huge hit at a party!

cheeseball and crackers recipe

Cheese Ball and Crackers Recipe 3
Print
Cheese Ball Recipe
Ingredients
  • 2 - 8 oz. packages cream cheese
  • 5 green onions or scallions
  • 1 - 3 or 4 oz. package of chipped beef or thin cut beef found in deli department
  • 2 Tablespoons Worcestershire sauce
  • 1/2 Cup chopped walnuts
  • Optional - dash of Lowry's season salt
Instructions
  1. Chop onion and beef into fine pieces
  2. Mix with room temperature cream cheese
  3. Add Worcestershire sauce - mix well
  4. Add optional season salt
  5. Spread oil on hands and mix all together or attempt with a spoon (can be difficult to mix)
  6. Roll into ball
  7. Wrap in waxed paper or cling wrap and chill
  8. Roll over nuts to coat well
  9. Serve with crackers!

cheeseball and crackers cheeseball

Category: At Home, RecipesTag: party food
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About Sarah Lemp

Sarah Lemp is the owner and content creator at allthingswithpurpose.com and motorcitymouse.com. She has published 3 books, including an Amazon best-selling book on RV renovations. Sarah has worked personally with large brands like Meta, Disney and HGTV, sharing family travel tips and budget lifestyle content. Sarah is originally from Michigan, but now resides in Florida with her husband, Jay and their 5 kids. Sarah thrives on small budgets and can scale any size project to fit the means. She renovates ugly RVs and loves seeing old things become new. Sarah is a huge supporter of family travel because of the team-building impact it can have, and ability to cultivate an appreciation for other cultures and walks of life.

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Sarah is a second generation homeschooling mom. Originally from Michigan, she now lives with her husband Jay and 5 kids in Florida. They love staying active as a family and going on trips in their renovated RV. Sarah loves to sing, make pretty things and eat pizza.

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