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Home › Blog › What to Eat and Drink at EPCOT’s Flower and Garden Festival

What to Eat and Drink at EPCOT’s Flower and Garden Festival

Avatar photoNatalie Lempon March 8, 2022(updated August 1, 2022)
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The International Flower and Garden Festival

We always enjoy the EPCOT Flower and Garden Festival when it comes each year to EPCOT at Walt Disney World Resort in Florida. The dates for the 2022 Flower and Garden Festival are March 2 – July 4, 2022. Here is a complete list of the specialty food available this year and where to find them.

Joffery’s Coffee & Tea Company Locations

  • World Discovery (located near Mission: SPACE) – Minty Melon Refresher: A lightly caffeinated blend of watermelon-cucumber-mint juice with strawberries and blueberries (Spirited option available featuring Watermelon-Basil Vodka) (New)
  • World Showcase (near Disney Traders) – Pink Paradise Refresher: A lightly caffeinated blend of refreshing dragon fruit-lychee juice with strawberries and blueberries (Spirited option available featuring watermelon-basil vodka) (New)
  • Near Canada: Strawberry Fields Refresher – A lightly caffeinated blend of strawberry açaí juice with strawberries and blueberries (Spirited option available featuring strawberry-lemongrass vodka) (New)
  • The American Adventure –  Wildberry Wonder Refresher: A lightly caffeinated blend of wildberry-hibiscus juice with strawberries and blueberries (New) (Spirited option available featuring tropical rum)

EPCOT Sunshine Griddle

The Sunshine Griddle is located near Test Track presented by Chevrolet, and it has my favorite avocado toast topped with sliced tomatoes and pretty flowers!

Food selections:

  • Avocado Toast with marinated toybox tomatoes on toasted ciabatta (Plant-based) (Garden Graze)
  • Corned Beef Brisket Hash with house-made potato barrels, onions, peppers, cheese curds, and a soft-poached egg with Tabasco hollandaise (Gluten/ Wheat Friendly)
  • Shrimp and Grits: Blackened shrimp and cheddar cheese grits with brown gravy and sweet corn salsa
  • Fried Cinnamon Roll Bites with cream cheese frosting and candied bacon

Beverage selections:

  • Froot Loops Shake (non-alcoholic)
  • Joffrey’s Coffee Cold Brew Cocktail with milk, rum, coffee liqueur, and vanilla vodka

EPCOT farmers Feast

The EPCOT Farmers Feast’s menu changes a few times at different times of the festival. Listed below are the three different menus and the times of the year those selections are offered.

Food selections:

Early Bloom Menu (available March 2 through April 9):

  • Chilled Potato and Leek Soup “Vichyssoise” with chive oil and crispy leeks (New) (Gluten/ Wheat Friendly)
  • Char-grilled Bison Ribe-Eye with creamy leek fondue, roasted carnival cauliflower, Romanesco, and port wine-goat cheese butter (New) (Gluten/ Wheat Friendly)
  • Goat Cheese Creamsicle Pop: Goat cheese Crémeux, orange cream, olive oil cake, cranberry sauce, and praline (New)

Springtime Menu (available April 10 through May 21):

  • Grilled Vegetable Bruschetta with marinated peppers, zucchini, squash, artichokes, goat cheese, and balsamic glaze on grilled ciabatta (New)
  • Herb-crusted Spring Lamb with marble potatoes, spring vegetables, and red wine butter sauce
  • Strawberry Rhubarb Upside-down Cake with crème fraîche whipped cream

Summer Solstice Menu (available May 22 through July 4):

  • Tomato and Cornbread Panzanella with burrata cheese and fresh basil
  • Barbecue Seared Pork Tenderloin with summer succotash, herb butter, and grapefruit vinaigrette (Gluten/ Wheat Friendly)
  • A Whole Lotta Melon: Feta cheesecake with watermelon curd, pickled watermelon rind, watermelon caramel, and compressed watermelon (New) (Gluten/ Wheat Friendly)

Beverage selections (these are available during the entire festival):

  • Raspberry Lemon Verbena Whole-Leaf-Steeped Sparkling Hard Tea
  • Hibiscus Lemonade Cocktail featuring hibiscus gin

Flavor Full Kitchen Hosted by AdventHealth

Located in between Imagination! and Refreshment port.

Food selections:

  • Grilled Street Corn on the Cob with savory garlic spread (Gluten/Wheat Friendly) (Plant-based) (Garden Graze)
  • Seared Salmon with farro risotto and micro herbs
  • Strawberry Mousse with chocolate-crisp pearls

Beverage selections:

  • Blood Orange Agua Fresca (non-alcoholic)
  • Cookie Butter Worms and Dirt (non-alcoholic)

Pineapple Promenade

I really like a lot of the beverages on this menu here; I highly recommend trying the frozen dessert violet lemonade!

Food selections:

  • DOLE Whip (Plant-based)
  • Spicy Hot Dog with pineapple chutney and plantain chips

Beverage selections:

  • Frozen Desert Violet Lemonade (non-alcoholic)
  • DOLE Whip with Fanta (non-alcoholic)
  • Hazy Pebbles Fruity Hazy Milkshake
  • Tropical Hefe Wheat Ale
  • Fresh Pressed Mango, Pineapple, and Guava Wheat Ale
  • Violet Lemonade Ale
  • Sparkling Pineapple Wine
  • DOLE Whip topped with mango cream liqueur
  • Pineapple Beer Flight

The Honey Bee-stro Hosted by National Honey Board

My favorite thing here is the Honey-Peach Freeze!

Food selections:

  • Tupelo Honey and Sweet Corn Spoon Bread with jalapeños, bacon, and house-made whipped honey butter (Gluten/ Wheat Friendly)
  • Lavender Honey Mustard-marinated Chicken Flatbread with whipped honey-ricotta cheese, marinated vegetables, and goat cheese
  • Local Wildflower Honey-Mascarpone Cheesecake with orange blossom honey whipped cream, whipped honey, crystallized honey, honeycomb, dehydrated honey, and fennel pollen meringue kisses

Beverage selections:

  • Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (non-alcoholic) (Limit 2 per guest)
  • Lemonade Mead
  • Orange Blossom Honey Wine
  • Honey-Peach Freeze with Blueberry Vodka

Trowel & Trellis Hosted by Impossible™

Located near Disney Traders, Trowel & Trellis’ menu is 100% vegan-friendly!

Food selections:

  • Grilled Baby Vegetables with hummus cream and red pepper coulis (Gluten/ Wheat Friendly) (Plant-based) (Garden Graze)
  • Impossible Sausage and Kale Soup (Plant-based)
  • Boneless Impossible Korean Short Rib with cilantro-lime rice, Danmuji slaw, and Kimchee Mayonnaise (Plant-based)  
  • Chocolate Cake with whipped cassis mousse, raspberry gelato, and fresh raspberries (New) (Plant-based)

Beverage selections:

  • Twinings Energizing Matcha Cranberry & Lime Green Tea (non-alcoholic)   
  • Bloom Hazy IPA
  • Twinings Energizing Matcha Cranberry & Lime Green Tea with lime vodka served in a mason jar.

The Citrus Blossom

Located near the Port of Entry, The Citrus Blossom menu offers plenty of fruity snacks and drinks, including the Orange-Lemon Smoothie that you can buy in a super cute Orange Bird Souvenir!

Food selections:

  • Crispy Mojo Marinated Pork Belly, with avocado cream, corn salsa, salsa verde, and plantain chips (Gluten/ Wheat Friendly) (New)
  • Tuna Tataki Bowl with spicy yuzu glaze, mango, avocado, and pappadam crisp
  • Grapefruit Tart: Grapefruit curd, lychee jam, ginger mousse, and yuzu cream (New)

Beverage selections:

  • Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (non-alcoholic) (Limit 2 per guest)
  • Key Lime Hibiscus Ale
  • Orange Peel Ale
  • Citrus Honey Cream Ale
  • Orange Sunshine Wine Slushy
  • Beer Flight

Refreshment Outpost

Food selections:

  • Pineapple Skewer with tajin seasoning (Gluten/ Wheat Friendly) (Plant-based)
  • Tangerine soft-serve

Beverage selections:

  • Tangerine Cream Ale
  • Blueberry Lemonade Hard Cider
  • Organic Blonde Ale with passion fruit

Refreshment Port

Located close by to Canada, Refreshment Port has a small menu, but everything is vegan-friendly!

Food selections:

  • House-made Italian Sausage and Peppers Poutine (Plant-based) (Gluten/ Wheat Friendly)

Beverage selections:

  • Salted Cucumber Apple Hard Cider
  • Lavender Martini: Vodka with lavender and lemon

Northern Bloom

Located in Canada.

Food selections:

  • Seared Scallops with French green beans, butter potatoes, brown butter vinaigrette, and applewood-smoked bacon (Gluten/ Wheat Friendly)
  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with garden vegetables
  • Griddled Maple Pound Cake with warm peach compote and sweet corn gelato

Beverage selections:

  • Maple Popcorn Shake (non-alcoholic)
  • Blonde Ale
  • Blueberry Fruit Beer
  • Apricot with Maple Syrup Blonde Ale
  • Maple Popcorn Shake with maple rye whisky
  • Beer Flight

Cider House

Located in the United Kingdom, Cider House offers a large selection of cider beverages.

Food selections:

  • BLT Scone with Nueske’s applewood-smoked bacon, sundried tomato, and basil (New)
  • Dark Chocolate Raspberry Tart with whipped cream

Beverage selections:

  • Pink Lemonade Hard Cider
  • Watermelon Hard Cider
  • Triple Jam Hard Cider
  • Pure Brewed Organic Lager
  • Snakebite: Triple jam hard cider and pure brewed organic lager
  • Cider Flight

Fleur de Lys

Located in France.

Food selections:

  • Croissant au Fromage de Chèvre, Herbes et Ail Rôtie: Croissant with goat cheese, herbs, and roasted garlic (New)
  • Pan Bagnat Classique: The Niçoise Sandwich with house-made bread, albacore tuna mayonnaise, tomato, black olives, lettuce, and celery (New)
  • Salade de Lentilles à la Lyonnaise: French Green Lentil Salad with bacon and garlic sausage (New)
  • Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with vanilla cream and glazed with caramel fleur de sel

Beverage selections:

  • French Wheat Draft Beer
  • VeRy Raspberry: Rosé wine with natural raspberry flavor
  • Grand Mimosa Cocktail with orange liqueur, Champagne, and orange juice
  • La Vie en Rose Frozen Slush: Vodka, orange vodka, and liqueur with white and red cranberry juice       

La Isla Fresca

Located in between France and Morocco.

Food selections:

  • Arepas topped with melted queso fresco (Gluten/ Wheat Friendly)
  • Arepa topped with shrimp, crushed avocado ají, and tomato sauce (Gluten/ Wheat Friendly)
  • Arepa topped with chorizo (New)
  • Coconut Tres Leches: Vanilla cake soaked in oat milk, almond milk, and coconut milk with toasted coconut (New) (Plant-based) (Garden Graze)

Beverage selections:

  • Tropical Breeze: Lemonade, grapefruit juice, and simple syrup (non-alcoholic) (New)
  • Coconut Key Lime Ale
  • Tropical Perception White Sangria
  • Tropical Breeze with rum (New)

Angierine Café: Flavors of the Medina

Located in Morocco.

Food selections:

  • Mediterranean Flatbread with za’atar, artichokes, olives, mozzarella, and feta cheese (New)
  • Vanilla, Rose Water, and Pistachio Panna Cotta

Beverage selections:

  • Pomegranate Mimosa
  • Ginger and Elderberry Ale
  • Pomegranate Hard Cider
  • Blackberry Mint Mead
  • Flight

Hanami

Located in Japan.

Food selections:

  • Frushi: Strawberry, pineapple, and cantaloupe wrapped in sweet rice and pink soy wrap served with whipped cream, berry sauce, and toasted coconut
  • Chicken Yakitori: Grilled chicken with scallions, red pepper-shoyu emulsion, and pickled onions
  • Beef Tataki: Seared sirloin with red shiso sauce, watermelon radish, and sprouts

Beverage selections:

  • Yuzu Tilted Tonic Hard Seltzer
  • Ozeki Pineapple Nigori Sake
  • Cucumber Cooler: Sake, vodka, and cucumber garnished with a cucumber slice 

Magnolia Terrace

Located in American Adventure.

Food selections:

  • Southern Seafood Boil: Shrimp, mussels, crawfish, potatoes, corn, and Andouille sausage
  • Spicy Chicken Gumbo with Andouille sausage and BEN’S ORIGINAL Long Grain & Wild Rice (New)
  • Grilled Oysters with Cajun butter (Gluten/ Wheat Friendly)
  • House-made Boudin Bites featuring BEN’S ORIGINAL Long Grain White Rice
  • Pecan Praline (Gluten/ Wheat Friendly)

Beverage selections:

  • Bayou Cocktail: Spiced rum, coconut rum, fruit punch, and Minute Maid orange juice
  • Orange Coriander Wheat Ale
  • American Light Ale
  • Double IPA
  • Beer Flight

Primavera Kitchen

Located in Italy.

Food selections:

  • Arancini: Fried Risotto Balls stuffed with braised beef served with grape tomato salad and balsamic emulsion
  • Ravioli alla Boscaiola: Sweet sausage ravioli with sweet corn, spring vegetables, and cream sauce
  • Bomboloni: Cream-filled Italian doughnut with raspberry sauce and powdered sugar

Beverage selections:

  • Pilsner                                                                                    
  • Pinot Grigio                                                                           
  • Chianti
  • Prosecco                                                                                
  • Rosa Regale
  • Moscato                                                         
  • Italian White Sangria with prosecco
  • Italian Red Sangria with cabernet sauvignon
  • Italian Margarita with limoncello and tequila

Bauernmarkt: Farmer’s Market

Located in Germany.

Food selections:

  • Potato Pancakes with house-made applesauce (Gluten/ Wheat Friendly) (Plant-based) (Garden Graze)
  • Potato Pancake with caramelized ham, onions, and herb sour cream (Gluten/ Wheat Friendly)
  • Toasted Pretzel Bread topped with black forest ham and melted Gruyère cheese
  • Warm Cheese Strudel with mixed berries

Beverage selections:

  • Hugo Lager
  • Premium Pilsner
  • Raspberry Radler
  • Apfelschaumwein: Sparkling wine and apple liqueur
  • Beer Flight

Lotus House

Located in China.

Food selections:

  • Spicy Mala Chicken Skewer (New)
  • House-made Cheesy Crab Wontons

Beverage selections:

  • Rose Bubble Milk Tea (non-alcoholic) (New)
  • Jasmine Draft Beer
  • Marco Boba: Amaretto, iced coffee, milk, and boba
  • Kung Fu Punch: Vodka, triple sec, mango, orange juice, and soda water
  • Tang Dynasty: Tequila gold, light rum, strawberry, piña colada mix, white boba pearls, and soda water

Jardin de Fiestas

Located in Mexico.

Food selections:

  • Enchilada de Mole Negro: Chipotle chicken in a corn tortilla with mole negro, avocado mousse, crema Mexicana, and queso fresco (New) (Gluten/ Wheat Friendly)
  • Taco Vampiro: Barbacoa beef in a corn tortilla with crispy grilled Monterey jack cheese, salsa ranchera, and esquites (New) (Gluten/ Wheat Friendly)
  • Tostada de Chorizo: Plant-based Chorizo and black beans on a crispy corn tortilla with avocado mousse and queso fresco (New) (Gluten/ Wheat Friendly)

Beverage selections:

  • Poppy Flower Margarita: Tequila blanco, hibiscus flower tea, cucumber juice, aperitivo, and blackcurrant liqueur with a chile salt rim
  • Hypnotic Margarita: Tequila blanco, mezcal, rosemary syrup, cognac, and lemon juice
  • Craft Mexican Lager
Category: Theme Parks, TravelTag: disney, disney world, florida
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About Natalie Lemp

Natalie is 15 and in 11th grade. She has a love for writing and her childhood dream was to become a famous author. Natalie loves all things Disney, vegan food and Star Wars.

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Sarah is a second generation homeschooling mom. She lives in Metro Detroit with her husband Jay and 5 kids. They love staying active as a family and going on trips in their renovated camper. Sarah loves to sing, make pretty things and eat pizza.

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All content on this site is copyright Sarah Lemp. Many of my posts contain affiliate links. If you click on an affiliate link and buy something, I may receive a small commission. Read more on my DISCLOSURE PAGE.

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